Cherry Sheet Cake Parfait
Cherry sheet cake crumbles, sweet cherry compote, creamy vanilla yogurt, and fluffy whipped cream make up this delicious parfait.
Ingredients:
- 2 cups cherries, pitted and halved
- 1/2 cup sugar
- 1 tablespoon lemon juice
- 2 cups vanilla yogurt
- 1 cup whipped cream
- 1 sheet of cherry cake, crumbled
Instructions:
Put cherries, sugar, and lemon juice in a saucepan and mix them together
Over medium heat, cook until the cherries start to juice and the mixture gets a little thicker, which should take about 8 to 10 minutes
Let it cool down
Place pieces of cherry cake, vanilla yogurt, whipped cream, and the cherry compote in serving glasses or bowls
Put more layers on top of each other until the glasses are full
Top with whipped cream and a cherry
Put it in the fridge for at least an hour before serving so the flavors can mix
Enjoy the tasty Cherry Sheet Cake Parfait when its cold



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